HOLIDAY MENU

MAIN DISHES (FROM THE BUTCHER)

Original Diestel Turkeys………………………………..$3.99 p/lb
No antibiotics, growth stimulants, or hormones, slow grown
Size Ranges: 18 – 20+, 12 – 14, 10 – 12

Wyoming Bone-In Ribeye……………………………$19.99 p/lb

Wyoming Whole Beef Tenderloin……………….$31.99 p/lb

SIDE DISHES (READY TO COOK)

Served family style Standard (2.5lb) serves 6-10 people. Large (4lb) serves 12-16 people

Bread Stuffing…………………………………………………………………………………………………standard $15.00 | large $24.00
Butter, Celery, Onions, Fresh Thyme, Sage, Vegetable Stock, Salt, Pepper

Roasted Garlic Mashers………………………………………………………………………………….standard $17.50 | large $28.00
Roasted Garlic, Potatoes, Butter, Cream, Salt, White Pepper

Haricot Verts………………………………………………………………………………………………….standard $25.00 | large $40.00
Oil, Salt, Pepper

Roasted Brussels Sprouts………………………………………………………………………………standard $25.00 | large $40.00
Oil, Salt, Pepper

Spaghetti Squash…………………………………………………………………………………………..standard $25.00 | large $40.00
Butter, Honey, Brown Sugar, Salt, White Pepper

SAUCES

Standard size (16oz) and large size (32oz)

Cranberry Sauce………………………………………………………………………………standard $8.00 | large $16.00
Sugar, Orange Juice, Orange Zest

Gravy…………………………………………………………………………………………………standard $6.00 | large $12.00
Turkey Stock, Butter, Flour, Fresh Thyme, Salt, Pepper

Pick-Up Only, No Special Orders. Orders are due a minimum of 48 hours prior to pick-up.

$25 will apply for rush orders.

For holiday orders contact: 307-200-6140 catering@aspensmarketjh.com